Terroir kitchen is a restaurant that features unparalleled diversity in dining, intended to reflect the long standing tradition of small plates offered throughout Southern Europe.

Catering to the undecided, Terroir kitchen provides everything from main course dinner service to wine and nibbles in a casual, unpretentious environment. All creations are made in house with only imported olive oils, vinegars and cheeses.



Wed - Sun | 5pm to 8:30pm


2232 Marine Drive

West Vancouver | BC

V7V 1K4

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Chickpea Panisse

slow cooked rapini, romesco, pickled lentils, toasted almonds, tea-soaked sultanas